パーカーポイント: 86点 予想される飲み頃:2015 - 2023 The 1971 Château Haut-Brion has held its chin up high, despite never being one of the best vintages of the decade. Now at 44 years of age, it has a decent, ferrous nose, remnants of black fruit, but all a bit dusty and lacking cohesion - as if the stitches have become unsewn with time. The palate is medium-bodied with moderate depth. There is not so much weight here as you would expect given the growing season, light touches of hickory and sage littering the entry, tapering gently towards an austere finish. Drink this up soon, but don't overlook its charm. Tasted June 2015. (Interim End of July 2016, The Wine Advocate 29th Jul 2016)
Chateau Haut-Brion
予想される飲み頃:2015 - 2023
The 1971 Château Haut-Brion has held its chin up high, despite never being one of the best vintages of the decade. Now at 44 years of age, it has a decent, ferrous nose, remnants of black fruit, but all a bit dusty and lacking cohesion - as if the stitches have become unsewn with time. The palate is medium-bodied with moderate depth. There is not so much weight here as you would expect given the growing season, light touches of hickory and sage littering the entry, tapering gently towards an austere finish. Drink this up soon, but don't overlook its charm. Tasted June 2015.
(Interim End of July 2016, The Wine Advocate 29th Jul 2016)
シャトー オー ブリオン
Chateau Haut-Brion
5大シャトーの中で唯一グラーヴ地区からメドック1級に格付けされているシャトー・オー・ブリオン。シャトーには500年以上の歴史があり、創始者であるジャン・ドゥ・ポンタック以降、数々のオーナーの手に渡るなかで、シャトーは限りない発展を遂げてきました。1934年にアメリカのディロン家が所有してからは、最先端の技術が採用され、より品質を高めています。エレガントで香り高く、柔らかみがあるため、他の5大シャトーに比べて親しみやすいスタイルです。
シャトー オー ブリオン 一覧へ